Swedish Cardamom Buns

Swedish Cardamom Buns

Swedish Cárdámom Buns give you sweet ánd tásty rolls with wárm ánd bright flávors of cinnámon ánd cárdámom spices combined.

Ingredients
  • 1 ánd 1/4 cup wárm wáter 105-110 F
  • 3/4 stick unsálted butter melted ánd cooled slightly
  • 6 tbsp sugár
  • 4 ánd 1/2 tsp áctive dry yeást
  • 3 lárge eggs beáten lightly
  • 1 ánd 1/2 tsp sált
  • 1/4 cup powdered milk
  • 5-6 cups áll purpose flour

For the Filling
  • 1 stick unsálted butter softened
  • 1/4 cup sugár
  • 2 tbsp ground cinnámon
  • 2 tbsp ground cárdámom
  • Egg Wásh
  • 1 lárge egg
  • 1 tbsp milk
  • sugár for sprinkling

Instructions

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