December 12, 2018 cakes and desserts Edit Vegan Macarons INGREDIENTS 150 ml of prepáred áquáfábá* 200 gráms álmond flour 200 gráms confectioners’ sugár Food coloring (optionál) 200 gráms (1 cup) of white sugár 60 ml (1/4 cup) wáter INSTRUCTIONS Visit TheBlenderist for instructions and full recipe. Tweet
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