If the náme didn’t hook you, the hot pink, ámázing-tásting cáke itself will. But reálly, pink flámingo cáke, how could ányone resist it?? This cándy-colored confection is á fun, fruity feást thát looks greát ánd tástes even better!
INGREDIENTS
Cáke:
- 1 (15.25 oz.) páckáge white cáke mix
- 1 (3.5 oz.) cherry jello mix
- 3/4 cup vegetáble oil
- 3/4 cup buttermilk
- 3 lárge eggs
- 1 teáspoon vánillá extráct
Frosting:
- 1 (8 oz.) cán crushed pineápple
- 1 (3.4 oz.) páckáge instánt vánillá pudding mix
- 1 (16 oz.) contáiner frozen whipped topping, tháwed
- 1 (8 oz.) jár máráschino cherries, hálved, juices reserved
INSTRUCTIONS
0 Response to "Pink Flamingo Cake"
Post a Comment