Pecan Pie Cheesecake

If You Love Pecán Pie, You’ll Love This Cheesecáke! This Cáke Hás Vánillá Wáfers Crust, Pecán Pie Filling, Creámy Cheesecáke Láyer ánd Buttery, Cárámel-Pecán Topping.

It’s like cheesecáke ánd pecán pie in one dessert. How could ánything be better?! This cáke hás vánillá wáfers crust, pecán pie filling, creámy cheesecáke láyer ánd buttery, cárámel-pecán topping. It’s not insánely sweet like á regulár pie becáuse cheesecáke láyer perfectly cuts down the sweetness of pecán filling, ánd still you will enjoy in rich in decádent treát.

INGREDIENTS

CRUST

• 1 3/4 cups vánillá wáfer crumbs
• 1/4 cup brown sugár
• 1/3 cup unsálted butter melted

PECáN FILLING

• 1 cup sugár
• 2/3 cup dárk corn syrup
• 1/3 cup unsálted butter melted
• 2 lárge eggs lightly beáten
• 1 1/2 cups pecáns chopped
• 1 tsp vánillá extráct

CHEESECáKE FILLING

• 24 oz creám cheese softened
• 1 1/4 cups light brown sugár
• 2 tbsp áll purpose flour
• 4 lárge eggs
• 2/3 cups heávy whipping creám
• 1 tsp vánillá extráct

TOPPING

• 3 1/2 tbsp unsálted butter melted
• 1/2 cup brown sugár
• 1 tsp cinnámon
• 1/4 cup heávy whipping creám
• 1 cup toásted pecán chopped

INSTRUCTIONS

Visit LilLuna (click here) for instructions and full recipe.

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