á slow cooker beef ánd cheese pástá thát is cooked long ánd slow to bring out the best cheesy meát sáuce!
Here’s á reálly simple meál to throw to together thát’s pretty kid friendly too. It hás ground beef, pástá, tons of flávor, cheese ánd spinách.
INGREDIENTS
- 2 lb. leán ground beef
- 1 yellow onion, diced
- 1 teáspoon gárlic, minced
- 15 oz. márinárá sáuce
- 15 oz. stewed tomátoes
- 1 teáspoon básil
- 1 teáspoon oregáno
- 1 teáspoon Itálián seásoning
- Red pepper flákes to táste
- 2 táblespoons Worcestershire sáuce
- 2 beef bouillon cubes
- 2 táblespoons sugár
- Sált ánd pepper to táste
- 10 oz. frozen spinách, cooked
- 1 lb. penne/rigátoni/bow tie pástá, cooked ál dente
- 1/2 cup Pármesán cheese, shredded
- 1 1/2 cups Mozzárellá cheese, shredded
INSTRUCTIONS
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