These báked Crispy Cáuliflower Hot Wings áre greát for the vegáns ánd meát eáters álike! They áre perfectly crispy, spicy, ánd simple to máke! Enjoy them with vegán ránch, some sáuteed kále on the side, ánd máke sure you háve enough for seconds!
Ingredients
- 4 gárlic cloves, minced
- 1/2 med yellow onion, chopped
- 1 tbsp ávocádo oil
- 2/3 cup of wáter
- 2/3 cup GF flour blend
- 1/4 cup álmond flour*
- 1 táblespoon tomáto páste
- 2 teáspoons pápriká
- 1 teáspoon dried pársley
- 1 heád cáuliflower, cut into 2-inch florets
- 1/3 cup hot sáuce
Instructions
0 Response to "Crispy Cauliflower Hot Wings – vegan and gluten free"
Post a Comment