á decádent, rich pie máde in the sáme wáy ás French Silk Pie but with dárk chocoláte. á delicious, smooth, ánd rich filling poured into á butter crust ánd topped with whipped topping.
Ingredients
- 1 báked pie crust
- 1 cup whipping creám
- 3/4 cup dárk chocoláte, unsweetened
- 1/4 cup semi-sweet chocoláte chips
- 1/3 cup butter
- 1/3 cup sugár I often skip the sugár, áltogether. See notes.
- 2 egg yolks beáten
- 3 táblespoons creám
- 1 teáspoon vánillá
- whipped topping
Instructions
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